Veraison

is a wine magazine that finds a place for wine on every table because it believes that wine isn't exclusively meant for fancy tables with white tablecloths.

🍷 Your Mulled Wine Recipe

Oh the weather outside is frightful, but the fire is so delightful...

As we started expecting snow (let it snow, let it snow, let it snow), mulled wine recipes started to circulate. Glögg or Gløgg in Scandinavian countries. Glühwein (glühen: to shine, wein: wine) in Germany, vin brûlé from France to Italy. In other places, mulled wine.

Everyone has their own recipe. There is no right or wrong here, whatever spices you like, whatever fruits you like, that's the recipe. In this article, we are looking for your mulled wine recipe, that is our goal, and we shall achieve it!

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